Refreshing Raspberry Sorbet

Refreshing Raspberry Sorbet is a perfect fruity dessert treat during the summer. Isn’t summer just the most perfect season?

This sorbet is low in calories, gluten-free, dairy-free and made with just 3 simple ingredients. For a healthier version of this sorbet instead of using sugar, raw honey can be added for sweetness or if you are a vegan then use pure maple syrup and for little tanginess lemon juice is added.

This recipe can also be prepared with other berries too. Follow my easy raspberry sorbet

recipe and make your own today.

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Refreshing Raspberry Sorbet

This Refreshing Raspberry Sorbet is a great dessert. Made with simple ingredients as raw honey, lemon juice, and fresh raspberries. Sorbet is a modernised version of frozen fruit snack, which is healthy and tastes delicious. Sorbet is made without dairy which makes it a great dairy-free dessert, too.

Servings: 4

Prep Time: 5min Cook Time: 10min Freezing Time: 3 hrs Total Time: 15min

Course: Dessert, Sweet

Ingredients:

• 3 cups or 3 boxes of 125g Driscoll's Raspberries

• 2 tablespoon Raw Honey or Maple Syrup(Vegan)

• 1 teaspoon Lemon Juice

• 1/4 cup warm water, as needed

Instructions:

1. FREEZE the Driscoll's fresh Raspberries for 3 hours or overnight, until it is solid.

2. ADD the frozen raspberries into the food processor or a blender, along with the Raw Honey, and freshly squeezed Lemon juice.

3. BLEND until smooth.

4. ADD little warm water if needed.

5. TRANSFER into a freezer-safe container and FREEZE for 3 hours or until firm.

6. EAT and ENJOY the Refreshing Raspberry Sorbet!

NOTES:

STORE in an airtight container in the freezer for up to 1 month.

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I hope you enjoy this easy and delicious recipe, and let me know in the comments below if you have any questions!

If you have tried the Refreshing Raspberry Sorbet recipe and liked it then, please leave me a comment and I would love to hear your feedback. You can tag and follow on: https://www.instagram.com/snapsbyshalini/